Garlic/cheese rice

1 cup Uncle Ben's converted rice
4 tablespoon of butter
2/3 cloves of minced garlic (I use more... I LOVE garlic!!)
1 can chicken broth
1/4 cup grated Parmesan cheese

Directions:
- Mix garlic and butter in pan on med. heat
- put rice in the butter once it is melted for about 4-5 minutes to brown the rice
- Mix in a casserole dish with 1 can of chicken broth
- Cover and cook for about 25-30 minutes or until very little liquid is left
- Add 1/4 cup of cheese (I always add more)
- Mix it into the rice and serve!