Parmesan Smashed Potatoes

3 lbs red potatoes
1 tablespoon plus 2 teaspoons kosher salt
1.5 cups half and half
1/4lb unsalted butter
1/2cup sour cream
1/2 cup freshly grated Parmesan cheese
1/2teaspoon ground black pepper

boil potatoes and salt
in small sauce pan heat 1/2 and1/2 and butter
put pot. in a bowl and mix to break them up. slowly add hot cream and butter to pot.
fold in the last of the sour cream and parm cheese and remaining salt and pepper

Tetrazzini

Cook 4 boneless chicken breasts in water, save broth.
cook 1lb. of spaghetti,drain.
In a large bowl put spaghetti and chicken cut into pieces.
Add 1 can of cream of mushroom soup,
2 cans of reserved chicken broth
12-16 oz of sharp cheddar shredded,
salt and pepper. Mix all together.
Pour into casserole dish.
Bake uncovered at 325* for about 50 mins.

Foil pan yams (wegmans)

1 lrg yellow onion- chopped
2 medium yams (1/2lbs)- peeled and diced
1 red sweet peper- chopped
2tbsp wegmans basting oil

place onion first, topped evenly with Yams and peppers.
drizzle with basting oil, cover pan with foil.
grill 20-25 minutes on med

baked Potato Salad (wegmans)

baby red potato
1 tbs of pure olive oil
1/2 tsp salt
1/4 tsp pepper
8 slices bacon
1cup mayo
1/2cup sour cream
4 green onions
1 tbsp minced shallot
1cup shredded sharp cheese
1 pkg italian parsley

preheat oven at 450
-toss: potato, oil, salt and pepper in bowl roast for 20-25 min- chll for an hour
-blend mayo, sour cream, green onion, shallot, bacon and cheese
-toss in potatoes

Grilled Broccoli

• 6 cups fresh broccoli spears
• 2 1/2 tablespoons lemon juice
• 2 tablespoons olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3/4 cup grated Parmesan cheese

Directions

1. Place broccoli in a large bowl. Combine the lemon juice, oil, salt and pepper; drizzle over broccoli and toss to coat. Let stand for 30 minutes.
2. Coat grill rack with nonstick cooking spray before starting the grill. Prepare grill for indirect heat. Toss broccoli, then drain marinade. Place Parmesan cheese in a large resealable plastic bag. Add broccoli, a few pieces at a time, shake to coat.
3. Grill broccoli, covered, over indirect medium heat for 8-10 minutes on each side or until crisp-tender.